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This Grass-Fed Lamb Puree is a nutrient-dense, protein-packed meal designed to support bub’s growth, brain development, and immune health. Grass-fed lamb is an excellent source of iron, protein, and vitamin B12, essential for healthy red blood cell production and energy levels. Paired with carrot and broccoli purees, this blend provides a boost of beta-carotene for eye health and vitamin C to support iron absorption. Easily customisable, it can be served smooth for younger babies or chunkier as bub grows, making it a perfect first food for introducing iron-rich meats.
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baby puree
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1 minute
1 minute
This Grass-Fed Lamb Puree is rich in iron, protein, and B12, supporting bub’s brain development, energy, and growth. Combined with carrot and broccoli for extra vitamins, it’s a balanced, nourishing meal that’s easy to serve. Perfect for introducing iron-rich foods from 6 months!
Defrost the Nourishing Bubs purees on the stove top or in the microwave in short increments (10 seconds) until the desired temperature is reached. Stir to combine.
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