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$15.00
These cheesy biscuit rolls are a snack-time dream come true! Made with calcium-rich cheddar cheese and fibre-packed oats, they’re not only super tasty but also packed with goodness.
Perfect for little hands, simply cut and bake for warm, cheesy biscuits, or roll out the dough and let the kids create their favourite shapes! Whether they’re making stars, hearts, or their own wild designs, these biscuits are a little crunchy, soft and chewy, and bursting with cheesy flavour. Fun to make, fun to eat, and full of yummy nutrients!
Directions: Remove the log from the freezer and allow to partially thaw for 10 -15 mins. Slice dough into 1cm disks and place on a baking tray. Alternatively, allow the dough to thaw completely and roll and cut into desired shapes. Cook for 10 mins at 170° C or until golden. Allow to cool before serving.
Serves: Each log makes 24+ biscuits
Ingredients: Cheddar Cheese (milk, salt, cultures, enzyme (rennet)), Full cream milk (milk), Wholemeal flour (wheat), rolled oats, butter (cream (milk)), baking powder (Rice Flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate), thyme & nutmeg.
CONTAINS: Milk & Wheat.
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